Gatha Thai Restaurant

The Cow Roast Inn, London Road, Tring, HP23 5RF

Freephone: 0800 848 8421, Telephone: 01442 822 287

10% discount for orders over £25.00

Take away menu prices

Gatha Thai Curry Dishes

56.  Gaeng Kiew Waan (green curry) Gai (chicken) £5.95
Bangkok's famous green curry. A fragrant delight created from green chillies, coconut milk, bamboo shoots, Thai aubergines, lime leaves and Thai sweet basil leaves
Moo (pork) £5.95
Nuea (beef) £5.95
Goong (prawn) £6.95

 

57.  Gaeng Daeng (red curry) Gai (chicken) £5.95
A fragrant delight created from red dried chillies, coconut milk, bamboo shoots, Thai aubergines, lime leaves and fresh herbs.
Moo (pork) £5.95
Nuea (beef) £5.95
Mixed (seafood) £6.95
 

58.  Gaeng Phed Ped Yang £6.95
Honey roast duck cooked with red curry paste, coconut milk, tomatoes, pineapple pieces, bamboo shoots and Thai aubergines.
 

59.  Panang (red dry curry) Gai (chicken) £5.95
A choice of meat cooked with panang curry paste, coconut milk, lime leaves and fresh Thai herbs.
Moo (pork) £5.95
Nuea (beef) £5.95
 

60.  Gaeng Massamun Gai (chicken) £5.95
Traditional curry from the Southern region of Thailand, cooked with coconut milk, cashew nuts, onions and potatoes.
Nuea (beef) £5.95
 

61.  Gaeng Pah (jungle curry) Gai (chicken) £5.95
Thai red curry paste is cooked with a selection of Thai herbs and vegetables but without coconut milk.
Moo (pork) £5.95
Nuea (beef) £5.95
Goong (prawns) £6.95
 

62.   Hoa Mok Talay £6.95
Spicy mixed seafood curry with Thai herbs.

 

All prices include VAT

 

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